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Sunday August 30, 2015

The Harrison Central School District Announces New Hires for 2015-16

    The Harrison Central School District is excited to announce the new members that…

SJ Preston Elementary Welcomes Dennis Kortright As New Principal

    The Samuel J. Preston Elementary School welcomes Mr. Dennis Kortright as the new…

Harrison High School Class of 2015 Graduates

    Congratulations to the graduates of the Harrison High School Class of 2015 who…

Louis M Klein Eighth Graders Move Up To Harrison High School

    Congratulations to this year’s Louis M. Klein Middle School’s eighth grade class as…

HCSD Schools Begin Wednesday, September 2, 2015

The Harrison Central School District is excited to welcome students to its six buidlings on Wednesday, September 2, 2015 for...


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Apply now for Free and Reduced Lunch/ Breakfast

Eligibility information and applications for free and reduced lunch and breakfast are available in English and Spanish from the Menus...


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Breakfast Service at LMK

Breakfast service will not be in place for LMK at the start of the new school year. Parents will be...


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**RESCHEDULED** Board of Education Meeting

Please Note: The meeting of the Harrison Board of Education previously scheduled for Wednesday, September 9, 2015 has been rescheduled...


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“The Big Read” 2015

With the notion of self-improvement and community building in mind, the English Department at Harrison High School has decided to...


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The HHS French Club sponsored a fun and educational three-hour workshop on Saturday, April 18th entitled “Bonjour les enfants! French for Children.” The program involved eighteen elementary school students from the Harrison schools and was taught by HHS students Ava Ganik, Scott Nielsen, Antoine Dartienne, Elina Dufour-Ferron, Miwa Goble, Gamou Ngom, and Lauren Nielsen.

Students taught introductory lessons on such topics as greetings, colors, numbers, famous French monuments, animals, food, clothing, songs and even a lesson on How to Make Crepes.

“The lessons were both taught and received with great enthusiasm,” said HHS French teacher Susie Michel.  “The young students walked away in delight with colorful work packets created by the French students.  But a truly French day would be incomplete without fine French foods.  In between the first hour of teaching /learning and the third hour of application of the new knowledge, the elementary school students were treated to homemade, on the spot crepes, accompanied by special toppings, croissants and beverages. Delicieux! Service included and compliments of the Club de francais students.”

 

 

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